Château Branaire-Ducru - St.-Julien 2020 (750ml 6 pack)
Price: $390.00
Sale Price: $330.00
| Producer | Château Branaire-Ducru |
| Country | France |
| Region | Bordeaux |
| Subregion | St.-Julien |
| Varietal | Bordeaux Blend |
| Vintage | 2020 |
| Size | 750ml 6 pack |
The Wine Cellar Insider: 95 Points
Quite perfumed, the complex nose offers cigar box, tobacco, spearmint, wet earth, mocha, spice, black currants and dark cherry aromas to get things going. Medium/full-bodied with a silky, fresh, refined character to its layers of ripe, sweet, mildly-spiced, red pit fruits on the palate, the finish is complex, as well as refined and currently discreet. Clearly, this is one of the top vintages from Branaire Ducru that fans of the estate should definitely have in their cellar. Drink from 2026-2055.
James Suckling: 95 Points
Plenty of blackberry, blueberry, lead pencil and violet aromas here that follow through to a full body, with ultra-fine tannins that run the length of the wine. So integrated and polished. Thoughtful young red. Try after 2027
Decanter: 95 Points
An intensely perfumed nose with soft cocoa powder aromas. The texture is alluring, juicy and ripe but lifted, quite dense but also linear, a push-pull of direct fruit and chalky, plump tannins. Rich but not as supple as 2018, a bit more angular. Black cherries, plums and currants on the palate with both a nice sweetness and salinity. Not so easy to taste and understand today, it's thought provoking with lots going on. Great potential for a long life and one to watch!! Bottled at the beginning of July 2022
Wine Enthusiast: 95 Points
Barrel Sample. Rich, juicy and with dense tannins, this wine is full of generous blackberry fruit flavor. The tannins and impressive structure are what show promise for the future. Expect this wine to age well. ROGER VOSS
Vinous: 95+ Points
he 2020 Branaire-Ducru was so alluring en primeur, but is very shy today. That said, some of that youthful exuberance has given way to the characteristic Brainaire finesse. Dark red cherry, spice, grilled herbs, menthol and licorice emerge, but only with great reluctance. Sweet floral and spice notes lift the finish nicely. The 2020 is going to need the better part of a decade to come around. -- Antonio Galloni
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